Our Menu
Lunch Specials
1 appetizer, 1 main course, and 1 soda.
2 appetizers, 2 main courses, and 2 sodas.
3 appetizers, 3 main courses, and 3 sodas.
Appetizers
Potato, huancaina, boiled egg, and black olives.
Romaine lettuce, house-made dressing, Parmesan, and croutons.
Shrimp, orange honey, and spicy mayo.
Mashed potato, avocado, octopus, chicken, and tuna.
Rice, tuna, avocado, and jalapeño.

Cow heart, anticucho, and Peruvian corn.
Scallops, truffle oil, and Parmesan cheese.
Fish, seafood, yucca, and onion & tomato salad.
Raw & Cold



Soups
Chicken, potato, carrot, pumpkin, and noodles.
Cilantro-based soup with rice, chicken, fish, and seafood.
Tomato-based seafood soup.
Tomato-based soup with milk, fried fish, rice, and egg.

Entrees
Chicken, huancaina, rice, and onion & tomato salad.

Fried rice with chicken, pork, shrimp, and scallions.
Beef, onions, tomato, soy sauce, French fries, and rice.
Beef steak, cannellini beans, rice, plantains, and fried egg.

Branzino, roasted potatoes, asparagus, and mushrooms.

Specials


Sides
